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5 years
- Black Beans
- Olive Oil
Black Bean Hummus
Pulse garlic cloves in a food processor until minced fine. Add beans and rest of ingredients. Use olive oil to taste,...
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5 years
- Drop Cookies
- Butter
Outrageous Chocolate Cookies Or Bars
Preheat oven to 350 degrees. Beat sugar, margarine or butter, peanut butter, vanilla and egg until creamy and...
Charishma’S Very Tasty Bhindi Masala
Heat oil in a wok. Once hot, toss in the cumin and mustard seeds. Allow to splutter. Once it stops spluttering,...
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5 years
- Marinades And Rubs
- Soy Sauce
Texas Steak Marinade
Wipe meat and place in a deep dish. Combine remaining ingredients and pour over meat. Turn to coat both sides. Cover and...
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5 years
- Condiments, Etc.
- Olive Oil
Lime Pickled Red Onions
Mix all ingredients and let onion marinate at least 3 hours at room temp. Will keep up to 4 days,...
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5 years
- Lunch
- Cream Cheese
Mushrooms Stuffed With Feta Cheese And Garlic
Clean and remove stems of mushrooms and baste mushrooms with melted butter. Combine all ingredients except for the mushrooms and...
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5 years
- Drop Cookies
- Butter
Peanut Butter Cookies
Cream in order given. Add sifted dry ingredients. Form into balls and flatten with fork dipped in water. Bake at 350° for...
Curried Tofu Cutlets
Cut tofu into two patties. In a shallow dish, mix together flour, curry powder, herbs and salt and pepper. Lay tofu...
Skillet Cornbread
Set your oven to 425°F and then add the tbsp of oil to your skillet. Place the skillet in...
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5 years
- Hand-Formed
- Butter
Gingersnaps
Lightly spoon flour into dry measuring cups, and level with a knife. Combine 2 cups flour, ginger, baking soda,...