White Texas Sheet Cake

The ingredients of the recipe

• 1 cup butter
• 1 cup water
• 2 cups flour
• 2 cups sugar
• 2 eggs, beaten
• 1⁄2 cup sour cream
• 1 teaspoon almond extract
• 1 teaspoon salt
• frosting
• 1⁄2 cup butter
• 1⁄4 cup milk
• 4 1⁄2 cups powdered sugar
• 1⁄2 teaspoon almond extract
• 1 cup nuts, chopped

Preparation

In a large pan bring to a boil 1 cup butter and 1 cup water.

Remove from heat and stir until smooth.

Mix the remainder of the ingredients together and pour into a 10×15 cookie sheet pan.

Bake at 375 degrees for 20 minutes until cake is golden.

Cool 20 minutes maximum before frosting.

Frosting:.

Bring to a boil 1/2 cup butter and 1/4 cup milk.

Remove from heat and add the powdered sugar, almond, and nuts.

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Source: Food