Total Time
Preparation
Cooking
The ingredients of the recipe
- 2 white fish fillets, 8 oz
- 1⁄2 teaspoon oil
- 1⁄4 cup fresh breadcrumb
- 1 teaspoon parmesan cheese, grated
- 1⁄8 teaspoon garlic powder
- 1⁄8 teaspoon lemon pepper
Preparation
Preheat oven to 425F.
Rinse fish and pat dry.
Lightly grease a small shallow baking pan with some of oil.
Rub remaining oil over top of fish.
In a small bowl, combine remaining ingredients and sprinkle over fish.
Bake, uncovered, about 20 min. or until fish flakes easily.
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Source: Food
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