Frozen Kahlua Creme

The ingredients of the recipe

• 1 pint vanilla ice cream, preferable a high quality french vanilla, softened
• 1⁄3 cup kahlua or 1⁄3 cup other coffee-flavored liqueur
• 1 cup whipping cream
• 1⁄3 cup almonds, finely chopped and toasted

Preparation

Combine ice cream and Kahlua in a large bowl, stirring until blended.

Beat whipping cream in a large bowl until soft peaks form; gently fold whipped cream into the ice cream mixture.

Spoon mixture evenly into paper-lined muffin cups. Sprinkle evenly with toasted almonds. Cover and freeze at least 8 hours. Enjoy!

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Source: Food