Feta Dill Bread

The ingredients of the recipe

• 1 cup water
• 2⁄3 cup crumbled feta cheese
• 1 egg
• 1 tablespoon butter
• 3 cups bread flour
• 1⁄3 cup instant potato flakes or 1⁄3 cup instant mashed instant potato flakes
• 1⁄4 cup nonfat dry milk powder
• 1 tablespoon sugar
• 1 teaspoon dried dill or 1 tablespoon snipped fresh dill
• 3⁄4 teaspoon salt
• 1 1⁄4 teaspoons active dry yeast or 1 1⁄4 teaspoons bread machine yeast

Preparation

Add the ingredients to a 1 1/2-or 2-pound bread machine according to the manufacturer’s directions.

Select the basic white bread cycle and desired color setting.

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Source: Food