Bread Machine Light Rye

The ingredients of the recipe

• 3⁄4 cup beer, flat
• 3⁄8 cup water
• 2 1⁄2 cups bread flour
• 1 cup rye flour
• 1⁄2 teaspoon salt
• 1 1⁄2 teaspoons shortening, like crisco
• 2 tablespoons brown sugar
• 2 tablespoons molasses
• 2 teaspoons caraway seeds
• 3 teaspoons dry yeast

Preparation

Place all ingredients in bread pan according to your machines instructions. Select Light Crust setting.

Allow bread to cool l hour before slicing.

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Source: Food