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Shrimp Tacos
Cut each shrimp into two or three pieces, Spritz a little lime over the shrimp to moisten- don't overdo...
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5 years
- Baja
- Green Onion
Avocado Stuffed With Shrimp
Using a medium sized bowl, mix mayonnaise, rice vinegar, parsley, dill weed, salt, onion powder, and pepper until smooth. Mix...
Fish Tacos – Baja Style
Make the batter: Whisk the flour, baking powder, garlic, cayenne, mustard,oregano, 1 teaspoons salt, and pepper until well blended....
Pico De Gallo (Fresh Salsa / Salsa Cruda)
Mix all ingredients together in large glass bowl. Let stand covered in refrigerator for 2 hours to meld flavors. Serve with...